99.11.18(206)澳洲WHV[食] India palpal's guest @ 獅子老虎-走到哪都永遠是獅子老虎

Our day in ACC: the schedule is like this, wake up at 4:00, walk to cannon hill station at 5:00, our shift start at 6:00, then we have 5 min break at 7:00.

We have our breakfast at 8:30, then come back to work at 9:00.

We have another 5 min break at 11:00, work until 1:00 to have dinner, come back to work at 1:30.

After 2 more hours then we finish our shift at 3:30.

When we go home, we take shower and surf on internet…..

Normally we go to bed at 7-8:00.

Recently, one of our coworkers who comes from Indian, he invited us to go to his house for dinner, and his wife will teach us how to make Indian food, jobady.

Just like this, 3 of us went to Pal’s house, we met his lovely wife and his 2 cute sons.

其實，突然有種想用英文打網誌的衝動，畢竟最近很多交流的生活紀錄，總覺得用英文打打當練習也好吧，但是真的很久沒有英文寫作，所以爛文法就請懂的人指正吧！

在ACC上班，再重新介紹一下我們的作息好了，否則很多人都不能理解為何我們必須要早睡早起，

4:00起床，5:00出門走到火車站等接駁車

6:00準時上工，7:00休息5分鐘；8:30吃早餐半小時，9:00繼續上工

11:00點休息5分鐘，(早餐～午餐隔4小時是我們暱稱的冰河時光，過的真xx的慢...)

1:00吃午餐半小時，1:30回來上工，3:30下班～～

7:00-8:00睡覺

然而，在每次緊湊30分鐘早午餐時段，就是各國午餐大交流，最常吃到幾位印度爸爸帶的印度餅皮(JOBADY~有可能拼錯，但發音沒問題)跟咖哩～總是讓我們讚不絕口！超好吃，那個口味跟香料跟在台灣的印度料理店吃到的還是不太一樣，而且我們也才知道，大多數的印度人其實都是素食者居多！